Winter months bring snow and magic moments in the kitchen. We bake for family and friends to gather together to feast for the holidays. It is my favorite time to bake goodies with the hot oven keeping my kitchen warm and toasty.
For long days spent skiing in the mountains surrounding Lake Tahoe, nothing tastes better than a hot cup of cocoa; they are legendary together. This mix has a double dose of deep, dark chocolate and rich dutch cocoa, making a creamy, full-bodied hot cocoa that is decadent and satisfying (even for a hardcore dark chocolate lover like me). The beauty of this recipe is that you can add coffee, toffee, marshmallows, liqueurs and flavorings to customize the flavor….